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TrialConditionsStatusPhaseUpdatedMore infoNCT ID
The Effects of Long-term Consumption of Full-fat Dairy Products on Satiety, Body Weight and Glycemic ControlBody Weight, Nutritional and Metabolic Diseases, Overweight, Pathological Conditions, Signs and Symptoms, Signs and Symptoms, nutritional disorder, obesity disorder, overnutritionActive, not recruitingNot applicable2025-03-28NCT04399460

2 results · Page 1 of 1

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2 results · Page 1 of 1

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Research sitesCityCountryLinked trials
Department of Nutritional SciencesTorontoCanada1
Mount Saint Vincent UniversityHalifaxCanada1