Using Commonly Available Food Products To Treat Food Allergy
Using Commonly Available Food Products To Treat Food Allergy
Active, not recruiting · NCT05503446 · Registry updated 2026-05-13Clinical trials
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| Trial | Conditions | Status | Phase | Updated | More info | NCT ID |
|---|---|---|---|---|---|---|
| Using Commonly Available Food Products To Treat Food Allergy | Hypersensitivity, Immediate, Nut and Peanut Hypersensitivity, Peanut Hypersensitivity, food allergy, immune system disorder | Active, not recruiting | Not applicable | 2026-05-13 | NCT05503446 |
3 results · Page 1 of 1
Organizations
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| Organizations | Linked trials |
|---|---|
| Imperial College London | 220 |
| Natasha Allergy Research Foundation | 1 |
| University of Southampton | 60 |
5 results · Page 1 of 1
Research sites
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| Research sites | City | Country | Linked trials |
|---|---|---|---|
| Imperial College Healthcare NHS Trust | London | United Kingdom | 41 |
| Newcastle upon Tyne Hospitals NHS Foundation Trust | Newcastle | United Kingdom | 3 |
| Sheffield Children's Hospital NHS Foundation Trust | Sheffield | United Kingdom | 1 |
| University Hospital Southampton NHS Foundation Trust | Southampton | United Kingdom | 24 |
| University of Hospitals of Leicester NHS Trust | Leicester | United Kingdom | 1 |