Dietary Interventions to Reduce Ultra-Processed Food Intake
Dietary Interventions to Reduce Ultra-Processed Food Intake
Not yet recruiting · NCT07226336 · Registry updated 2025-11-10Clinical trials
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| Trial | Conditions | Status | Phase | Updated | More info | NCT ID |
|---|---|---|---|---|---|---|
| Dietary Interventions to Reduce Ultra-Processed Food Intake | Body Weight, Nutritional and Metabolic Diseases, Overweight, Pathological Conditions, Signs and Symptoms, Signs and Symptoms, nutritional disorder, obesity disorder, overnutrition | Not yet recruiting | Phase 2 | 2025-11-10 | NCT07226336 |
3 results · Page 1 of 1
Organizations
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| Organizations | Linked trials |
|---|---|
| Albert Einstein College of Medicine | 48 |
| National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK) | 617 |
| Oregon Research Institute | 13 |
0 results · Page 1 of 1
Research sites
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| Research sites | City | Country | Linked trials |
|---|---|---|---|
| No products are listed yet. | |||