Impact of Consumption of Ultra-processed Foods in Individuals at High Risk of Cancer
Impact of Consumption of Ultra-processed Foods in Individuals at High Risk of Cancer
Recruiting · NCT07436312 · Registry updated 2026-05-08Clinical trials
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| Trial | Conditions | Status | Phase | Updated | More info | NCT ID |
|---|---|---|---|---|---|---|
| Impact of Consumption of Ultra-processed Foods in Individuals at High Risk of Cancer | Colorectal Neoplasms, Hereditary Nonpolyposis, Congenital, Hereditary, and Neonatal Diseases and Abnormalities, DNA repair disease, Digestive System Diseases, Digestive System Neoplasms, Lynch syndrome, Neoplasms by Site, Nutritional and Metabolic Diseases, Skin and Connective Tissue Diseases, breast cancer, breast disorder, breast neoplasm, colonic disorder, colonic neoplasm, colorectal neoplasm, digestive system disorder, digestive system neoplasm, endocrine system disorder, hereditary disease, hereditary neoplastic syndrome, intestinal disorder, malignant colon neoplasm, malignant endocrine neoplasm, malignant pancreatic neoplasm, metabolic disease, neoplasm, pancreas disorder, pancreatic neoplasm, skin disorder | Recruiting | Not applicable | 2026-05-08 | NCT07436312 |
1 results · Page 1 of 1
Organizations
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| Organizations | Linked trials |
|---|---|
| Gustave Roussy, Cancer Campus, Grand Paris | 93 |
3 results · Page 1 of 1
Research sites
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| Research sites | City | Country | Linked trials |
|---|---|---|---|
| Eugène Marquis | Rennes | France | 1 |
| Gustave Roussy | Villejuif | France | 48 |
| Institut Sainte Catherine | Avignon | France | 29 |